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SYLLABUS

 

ACC-103                 ACCOUNTING I         3    1   4

COURSE NO.                                 LEC. LAB. CR.

 

PREREQUISITE:       ENG-088

COURSE INSTRUCTOR:  Dr. R. Henderson 

TELEPHONE -         908-497-4271 (answering machine available)

                     908-709-7564 (Sharon - Business Dept.                           secretary)

E-MAIL                Rhenderson@ucc.edu

Website     http://faculty.ucc.edu/business-henderson


TEXT:  FUNDAMENTAL ACCOUNTING PRINCIPLES (Eighteenth Edition).  Wild, Larson,

Chippetta.  McGraw-Hill, Irwin, 2007.

REQUIRED:  Working Papers

           Calculator

Suggested purchase - STUDY GUIDE 

CATALOG DESCRIPTION:  Theory of debit and credit, the purpose and use of a balance sheet, income statement, controlling accounting accounts, subsidiary ledgers and special journals.  Description of negotiable instruments, worksheets, depreciation methods, accounting for accruals and deferrals, and accounting for inventories.  Financial Accounting Theory.  Equivalent course may be substituted.  See departmental chairperson.

OBJECTIVES: 

At the completion of the course, the student will be able to: 

1.  Understand accounting principles and practices for proprietorships. 

2.  Introduce and illustrate the double-entry accounting method of recording transactions and the accounting cycle for service and merchandising businesses. 

3.  Describe and illustrate the basic procedures for adjusting, summarizing, and closing the accounting records and the preparation of the financial statements. 

4.  Develop accounting and business terminology. 

5.  Become more computer literate than before taking this course. 

6.  Access information from the Internet. 

7.  Understand that accounting standards and principles in the United States are not necessarily the same in other countries. 

GRADING: 

Final Grading - 90-100, A; 87-89, B+; 80-86, B; 77-79, C+; 70-76, C; 67-69, D+; 60-66, D; Below 60, F.

Your final grade will be determined as follows: 

     Tests and Quizzes                         80%

     Final Examination                         10%

     Class Participation and Assignments       10%

         Total                                100% 

POLICIES: 

1.  You are expected to complete the reading assignment in the text and the questions assigned at the end of each chapter prior to class.  This is necessary so you can have a good understanding of the reading and so you can participate in class discussion.        

2.  Assignments are to be completed neatly using the working papers provided with the text for certain assignments and are due on the date specified.  Late assignments will not be accepted.  All assignments will not be collected. 

3.  The problems assigned for homework and their solutions will be discussed in class.  Students are encouraged to ask questions on any matters that are not clear to them. 

4.  You are expected to be in the classroom at the start of the class period.  Tardiness will not be tolerated because it constitutes a disruption of classroom activities.  A lower class participation grade will result from too much tardiness. 

5.  You are expected to participate in all classroom activities.  Remember, in order to participate, you must be in the classroom.  More than three unexcused 50-minute class absences may result in a lower grade for the course. 

6.  There will be no makeup of tests.  One test grade will

    be dropped.  The Final Examination cannot be dropped. 

            Test 1 - Chapter 1 and 2

            Test 2 - Chapters 1 - 3

            Test 3 - Chapter 4 - Worksheet, Financial Statements, and closing entries

            Test 4 - Chapters 4, 5, and 7

            Test 5 - Chapters 8 and 9

            Test 6 - Chapters 6 and 10

            Comprehensive Final Exam - Chapters 1 - 10 

7.  Short quizzes will be given from time to time so the instructor can evaluate the extent of the student's knowledge about the subject.  There is no makeup of quizzes.  A few quiz grades will be dropped.  The rest of the quiz grades will be averaged to count a test grade. 

8.  NO EATING OR DRINKING is allowed in the classroom. 

OFFICE HOURS:

Days    Time              Place

    Email rhenderson@ucc.edu